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Spanish food and drink export portal
- Sourcing of Mediterranean food and drink
New products posted on the Spanish brand page - click here
Get quotes for Spanish snacks here
Almonds, almond sticks, fried peanuts, potato chips, pine nuts
Get quotes for Spanish olive oil here
Arbequina, Picual, Hojiblanca, 5 L PET, bulk, tinned, flexitank
Get quotes for Spanish vinegar here
Sherry vinegar, red wine vinegar, bulk, private label
Get quotes for Spanish cheese here
Jamon serrano, chorrizo, salchichon
Get quotes for Spanish ham here
Jamon serrano, chorrizo, salchichon
NEW
Get quotes for Spanish canned food
Fruit, vegetables and pickled (encurtidos) in tins, glass or PET
Get quotes for Spanish spices here
Saffron, paprika, sea salt, pepper, basil, thyme, rosemary, oregano
New requests for Spanish food
 Australian importer in Melbourne looking for canned Spanish artichokes
Importer in Sydney looking for Spanish pine nuts in bulk
 Importer in Sweden looking for sliced serrano ham
 Importer in Virginia, looking for organic tomato juice
 Spanish food for importer in Scotland
Olive oil in 750 ml for importer in the UK
Distributor in Wilmington Delaware, looking for vinegar (PX and moscatel)
 Organic fried peanuts for importer in Finland
 Spanish black and green olives for retail
Organic Spanish food, soups, salsa, ham and cheese for Helsinki
 Organic pitted olives for Holland (bulk)
 Spanish food for supermarkets in Ireland
UK importer looking for green and black olives in bulk
 Fried peanuts, fried almonds for gourmet brand in Jutland
 Importer in Devon, UK looking for Spanish organic olive oil
Organic spices and organic Spanish snacks
Dutch importer looking for 10.000 kg of Spanish boniato potatoes
Food importer in London, looking for Spanish ham and Spanish cheese
 Importer specialized in Portuguese and Spanish food, is looking for new products for distribution in Northern France
Australian importer interested in new Spanish products. Is looking to import food together with other importers in Australia
Spanish food products for various small shops in the Dublin area.
Spanish food for importer on the Gold Coast. Vinegar, olive oils, salt, olives, salsa, preferably of the same brand
Distributor in Tampa Florida is looking for Spanish food products, mainly vinegar D.O. Jerez. Both for retail and in 1000 L bulk.
Importer in Southern Australia / Adelaide looking for salt flakes
Importer in southern part of England is looking for 1000 kg of Spanish pine nuts packed in 1 kg bags.
Importer / catering company in London looking for Manchego cheese and picon cheese. 3 kg wheels
Spanish vinegar (D.O. Jerez) for importers in California. Looking for products for retail.
We are looking for Spanish food products for foreign importers.
See the products we are looking for here
Our international presence
   
Products found through SpanishFoodFinder.com are currently available in Poland, Denmark, Canada and Bulgaria
  
We are looking for partners (importers/distributors)
We are currently looking for partners, importers, distributors in Australia, New Zealand and Ireland. If you are an importer from one of these countries, please contact us on export@spanishfoodfinder.com, as we are currently looking for partners in these countries. We will be your local contact link to the Spanish producers from the first request, to the actual delivery of the products, informing about pallet configuration, transport coordination, payment transfer and special product requests
Example of a product found through SpanishFoodFinder.com: Product promoted in Poland in 2007, which is now available in Polish supermarkets (tv-commercial)
Articles and news about Spanish food
SpanishFoodFinder.com in Cadiz: D.O Sherry vinegar
In January we have visited 4 suppliers of 4 D.O. sherry vinegar Read more
SpanishFoodFinder.com in Sevilla: Table olives
In January we have visited 5 of the major table olives suppliers
Read more
“Andalucia Cocina Andalucia” presents: Madrid Fusión
The advisor of Agriculture and Fisheries, Clara Aguilera, along with the general director of ‘Extenda’ the Foreign Promotion Agency of Andalusia, Teresa Sáez, and the president of the Business Association of Certified Quality ‘Landaluz’, Manuel Jurado Toro, presented yesterday, January 28, in Madrid, the book “Andalucía cocina Andalucía” Read more
Gastronomic Week of Andalusian Cuisine
The Ministry of Agriculture and Fisheries of Andalusia, the Confederation of Businessmen of Andalusia (CEA) and the Business Association of Food Quality (Landaluz) have organized on the 21st and 22nd of December in the Real Casino of Madrid the 8th edition of Gastronomic Week of Andalusian Cuisine to promote Andalusian food products and disseminate their qualities among the different sectors of the Madrid society Read more
Sherry vinegar: Delicious and refreshing dishes
Sherry Vinegar is one of the most widely appreciated condiments in international haute cuisine. Due to its uniquely exquisite flavour and aromatic qualities, the world's finest chefs use it to give a subtle touch of distinction to their dishes and create new culinary sensations. Read more
Sherry vinegar dazzles at Madrid fusion
"Sherry Vinegar in haute cuisine ! sourness with tradition" was the title of the spectacular "show cooking" developed within the framework of the latest edition of Madrid Fusión by the prestigious Spanish chefs Pepe Rodríguez Rey, Carles Abellan and Kisko García, who elaborated in front of a large audience a selection of haute cuisine creations in which Sherry Vinegar played an essential role. The conclusion reached by the three cooks was unanimous: Sherry Vinegar is a unique condiment capable of enhancing with its personality the flavours of the most diverse dishes like no other product of its kind in the world Read more
Spanish food and drink events
Food exhibitions, fairs, meetings, presentations
SpanishFoodFinder.com will be present at Alimentaria food exhibition the 22nd-26th of March, the biggest international food and drink event in Spain.
Read more about the exhibition here
01.12.2010 Intervin 2010 asserts its international character
Leading international companies such as Constellation confirm their presence at the event More than 1,000 international wineries and 24,000 m 2 of exhibition space for Alimentaria’s largest show
26.11.2009 Alimentaria brought together the international trade press and the principal Spanish authorities of the sector
Authorities, opinion leaders and top executives at Alimentaria shared a day of talks in which the current situation and prospects of the agri-food sector were analysed
03.11.2010 Alimentaria 2010 bets for the internationalization and brands
Alimentaria presented yesterday the strategic lines of his eighteenth edition that will take place from March 22 to 26 of 2010 in the enclosure Gran Vía of Fira of Barcelona
Other Spanish food events
Xantar (Ourense 3-7 March)
Salon del Vino y Aceituna (Almendralejo 10-13 March)
Salon de Gourmets (Madrid, 12-15 April)
Alicante Calidad (Alicante 16-18 April)
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